Case studies

How Four Seasons maximised their revenue with flexible, skilled banquet staff

Four Seasons are an international luxury hotel and resorts company who required skilled banquet staff to maximise revenue. Using Coople, Four Seasons were able to quickly find and hire experienced banquet waiters, runners and servers to meet high guest expectations....

How flexible staffing helped Hema find skilled retail workers at short notice

Hema are a popular variety store with nine locations in London. Due to the busy nature of their locations, they regularly require skilled retail workers to ensure their stores are well stocked and that customers are served quickly. As a result of peaks in demand and...

How Pergola overcame weather-dependent demand with flexible hospitality staff

Pergola Paddington, one of the largest outdoor venues in London, often experiences fluctuating demand due to the weather. During sunny weather, demand can double within hours. Therefore, responsive staffing offers them the flexibility they need to scale their team up...

How Five Star Catering found large quantities of the best workers

Coople helped Five Star Catering find and hire large numbers of cashiers and baristas for their festivals and events. Coople's mutual rating system made it simple for them to find the best workers efficiently. How did Coople help Five Star Catering find large numbers...
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