Including holiday pay
Start date and shifts
29 Jun 2022 · 3 shifts
Chef with a formal training or at least 3 years of experience. Please note: Proof of your experience must be stated in your CV.
Must be Enhanced DBS Cleared. (for longer jobs DBS clearance can be processed after your application is succesful) Assisting the Chef Manager- helping to manage food production and kitchen activities for Boarding House students
Full address will be shown once hired for the job.