Experienced Chef de Partie

Experience level

Expert

Chef with a formal training or at least 3 years of experience. Please note: Proof of your experience must be stated in your CV.

Job description

Join the outstanding culinary team at ( ) as an Experienced Chef de Partie! Be part of an establishment dedicated to elevating the dining experience with delicious food, fine wines, rare whiskies, and the soothing sounds of the best jazz, blues, reggae, and soul music. As a Chef de Partie, you will play a crucial role in ensuring the smooth and efficient running of our kitchen, delivering exceptional service while working alongside a talented culinary team. This temporary position offers the chance to refine your skills in a vibrant atmosphere filled with passion for food and hospitality. **Key Responsibilities:** - Assist the kitchen team in all aspects of food preparation and service. - Complete the mise en place (Mep) for your designated section. - Create and enhance dishes with creativity and attention to detail. - Maintain the highest standards of food hygiene and safety. - Contribute to a dynamic team environment, supporting others to ensure a seamless service. **Required Skills:** - Proven experience as a Chef de Partie or similar role in a fast-paced kitchen. - Strong culinary skills and a flair for presentation. - Excellent time management and organizational abilities. - Ability to work effectively under pressure. - Knowledge of food safety and hygiene standards. At , we pride ourselves on offering a unique dining experience that delights the senses. If you have a passion for food and are eager to work in an inspiring setting, we want to hear from you! Please note: Signing in and out with the physical check-in sheet at the venue is a requirement to ensure timely payment. Don’t miss this opportunity to join our esteemed kitchen team for a memorable culinary journey. Apply now and be part of something exceptional!

Industry

Hospitality